Pechugas de pollo a la naranja
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Pechugas de pollo a la naranja. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pechugas de pollo a la naranja is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Pechugas de pollo a la naranja is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Pechugas de pollo a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechugas de pollo a la naranja is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechugas de pollo a la naranja estimated approx 35 min.
To begin with this recipe, we must prepare a few components. You can cook Pechugas de pollo a la naranja using 10 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Pechugas de pollo a la naranja:
- 8 milanesas de pechuga de pollo
- 4 naranjas
- 1 pizca orégano
- Suficiente Aceite
- Al gusto Sal
- Al gusto Pimienta
- 1 cebolla
- 1 cucharada caldo de pollo en polvo
- 1 diente ajo molido
- 1/2 taza agua
Instructions to make to make Pechugas de pollo a la naranja
- Comenzamos sellando las pechugas en aceite con sal y reservamos.
- Fileteamos la cebolla y la freímos en la misma olla en la que sellamos las pechugas, agregamos el ajo.
- Vaciamos el agua y el caldo de pollo en polvo, cocinamos durante 5 min y regresamos las pechugas.
- Exprimimos el jugo de las naranjas y dejamos que hierva.
- Agregamos sal, pimienta, orégano; dejamos que se reduzca el caldo y servimos.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Quick Pechugas de pollo a la naranja. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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