Yakimeshi con pollo

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Yakimeshi con pollo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Yakimeshi con pollo is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Yakimeshi con pollo is something that I have loved my whole life.

Many things affect the quality of taste from Yakimeshi con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yakimeshi con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yakimeshi con pollo is 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yakimeshi con pollo estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Yakimeshi con pollo using 10 ingredients and 5 steps. Here is how you can achieve that.

Este yakimeshi con verduras y pollo es suuuuper sencillo de hacer y queda deli 😋🍚

Ingredients and spices that need to be Take to make Yakimeshi con pollo:

1. 1 taza arroz
2. 4 piezas zanahoria en cuadritos
3. 3 piezas calabaza en cuadritos
4. 100 gr carne arrachera en cuadritos
5. 75 ml soya
6. 1 cda sal al gusto
7. 1 cda pimienta al gusto
8. 2 jitomates
9. 1/4 cebolla
10. 1 ajo

Steps to make to make Yakimeshi con pollo

1. Preparar el arroz: agrega aceite y arroz a una olla, una vez dorado agrega el condimento (de condimento yo licuo 2 jitomates, 1/4 cebolla, 1 ajo, agua, sal y pimienta), tapa y deja a fuego bajo por 10-15 minutos.
2. Corta las verduras en cuadritos junto con la proteína que vas a utilizar, yo en este caso utilicé pollo. Calienta aceite en una cacerola grande, pon la zanahoria primero y 5 min después la calabaza.
3. El pollo ponlo a asar en cacerola aparte durante aprox 10 min o hasta que se dore un poco.
4. Agrega el pollo a la cacerola grande donde tienes la verdura, después agrega el arroz, incorpora bien todos los ingredientes. Por último agrega la sal y salsa de soya al gusto.
5. Sirve en plato hondo con palillos o tenedor y disfruta!!

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So that's going to wrap this up for this special food How to Make Favorite Yakimeshi con pollo. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!