Arroz blanco con pimientos y apio

Arroz blanco con pimientos y apio

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Arroz blanco con pimientos y apio. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Arroz blanco con pimientos y apio is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Arroz blanco con pimientos y apio is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Arroz blanco con pimientos y apio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz blanco con pimientos y apio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz blanco con pimientos y apio is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Arroz blanco con pimientos y apio using 9 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Arroz blanco con pimientos y apio:

  1. 1 taza arroz
  2. 1 diente ajo pequeño
  3. 1 pedazo pequeño de cebolla
  4. 1/2 pimiento amarillo en cubos muy pequeños
  5. 1/2 pimiento amarillo en cubos muy pequeños
  6. 1 tallo apio pequeño en cubos pequeños
  7. 1/2 taza Aceite
  8. al gusto Sal
  9. 2 y 1/4 de taza Caldo de pollo

Instructions to make to make Arroz blanco con pimientos y apio

  1. Ponemos a hervir agua suficiente para cubrir el arroz cuando suelte el hervir le apagamos y agregamos el arroz dejamos remojar por 10 minutos transcurrido el tiempo escurrimos sin enjuagar ponemos a calentar el aceite mientras se calienta licuamos el ajo y la cebolla con el 1/4 de taza de caldo reservamos freímos el arroz sin dejar de mover hasta que solo a que diré un poco sin que tome color como dice mi mamá hasta que se escuche como arena ya listo escurrimos el exceso de aceite y agregamos
  2. Lo que licuamos dejamos cocinar 3 minutos y agregamos las 2 tazas de caldo de pollo en ese momento agregamos sal y dejamos cocinar por 8 minutos y agregamos los pimientos y apio bajamos la flama lo más que se pueda tapamos y dejamos cocinar 7 minutos transcurrido el tiempo apagamos y colocamos un plástico limpio y un trapo limpio tapamos y dejamos reposar 5 minutos y listo tendrás un arroz perfecto y muy blanco

As your experience as well as confidence grows, you will find that you have more all-natural control over your diet regimen and also adjust your diet regimen to your personal tastes gradually. Whether you want to serve a recipe that makes use of less or more active ingredients or is a bit more or less zesty, you can make basic changes to achieve this objective. In other words, start making your recipes in a timely manner. As for standard cooking skills for beginners you don't need to discover them but just if you grasp some basic cooking methods.

This isn't a complete overview to quick as well as very easy lunch dishes but its good food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare tasty dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap it up for this special food Simple Way to Make Speedy Arroz blanco con pimientos y apio. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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