Cuarto de pollo deshuesado a la teriyaki

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Cuarto de pollo deshuesado a la teriyaki. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cuarto de pollo deshuesado a la teriyaki is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cuarto de pollo deshuesado a la teriyaki is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Cuarto de pollo deshuesado a la teriyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuarto de pollo deshuesado a la teriyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cuarto de pollo deshuesado a la teriyaki is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cuarto de pollo deshuesado a la teriyaki estimated approx 40 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Cuarto de pollo deshuesado a la teriyaki using 11 ingredients and 6 steps. Here is how you can achieve it.

Esta receta la hice para mí solo, pero se puede hacer para mucho más personas. En ella usé un poco de una grasa recuperada de una asado de costillas que hice hace poco.
Es muy buena para plato principal y su sabor es espectacular. #10semanas

Ingredients and spices that need to be Get to make Cuarto de pollo deshuesado a la teriyaki:

1. 1 cuarto pollo
2. 1/2 cebolla blanca
3. 1 pimiento verde
4. 1/2 cabeza ajo
5. 3 hojas laurel
6. 1 cucharada salsa teriyaki
7. 1 cucharadita pimienta negra molida con cáscara de limón
8. 1/4 taza agua
9. al gusto Cilantro fresco
10. al gusto Sal
11. 1 cucharada la grasa recuperada de un asado

Instructions to make to make Cuarto de pollo deshuesado a la teriyaki

1. Preparar todos los ingredientes. Deshuesamos el cuarto de pollo, lo salpimentamos con la pimienta negra molida con cáscara de limón. Cortamos las especias en juliana.
2. Sacamos una cucharada de la grasa recuperada de un asado y la ponemos en el sartén.
3. Sellamos bien el pollo por ambas partes y lo reservamos.
4. En la misma grasa sofreímos las especias y agregamos una cucharada del caldo reservado y la cucharada de salsa teriyaki. Removemos bien.
5. Colocamos el pollo encima, agregamos el agua, las hojas de laurel y las ramas de cilantro.
6. Dejamos cocinar a fuego medio por unos 20 minutos y listo. ¡Buen provecho!

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So that's going to wrap it up for this special food Simple Way to Make Perfect Cuarto de pollo deshuesado a la teriyaki. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!