Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo is something that I've loved my entire life.

Many things affect the quality of taste from Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo using 12 ingredients and 4 steps. Here is how you can achieve that.

Fusión gastronómica

Ingredients and spices that need to be Make ready to make Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo:

1. 1/2 de pechuga de pollo molida
2. 1/2 de salchichas
3. 1 huevo
4. 2 cda pan rallado
5. al gusto Salpimentar
6. 4 plátanos tiernos tiernos
7. 1/2 aguacate
8. 1 tomate
9. 4 hojas lechuga
10. 4 lonjas salami genoa
11. 4 lonjas queso danés
12. Salsa pesto de cilantro

Instructions to make to make Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo

1. En un bowl mezclar las carnes, huevo, pan rallado, salpimentar y sazonar al gusto, mezclar y darles forma
2. Cortar por la mitad los plátanos, freírlos, aplastarlos y seguir el paso a paso como en las fotos 😉
3. 
4. 

As your experience and confidence expands, you will certainly find that you have much more natural control over your diet and adjust your diet to your personal tastes in time. Whether you intend to serve a recipe that uses less or even more components or is a little essentially hot, you can make straightforward changes to achieve this goal. In other words, start making your dishes in a timely manner. When it comes to standard food preparation skills for novices you do not need to discover them yet just if you understand some straightforward cooking strategies.

This isn't a total guide to fast and also simple lunch dishes however its great food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Simple Way to Make Speedy Patacón pisa’o / hamburguesa de pollo y salchichas de cerdo. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!