Penne Pasta con Pollo en Salsa Alfredo

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Penne Pasta con Pollo en Salsa Alfredo. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Penne Pasta con Pollo en Salsa Alfredo is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Penne Pasta con Pollo en Salsa Alfredo is something which I have loved my whole life.

Many things affect the quality of taste from Penne Pasta con Pollo en Salsa Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Penne Pasta con Pollo en Salsa Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Penne Pasta con Pollo en Salsa Alfredo is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Penne Pasta con Pollo en Salsa Alfredo using 12 ingredients and 5 steps. Here is how you cook that.

Una de mis comidas favoritas

Ingredients and spices that need to be Take to make Penne Pasta con Pollo en Salsa Alfredo:

1. 2 tz Pasta seca
2. 16 oz Pechuga de Pollo
3. 8 oz Salsa alfredo
4. 4 tz agua
5. 1 oz aceite de oliva
6. 1 cdta Tomillo
7. 1 cda sal
8. 1/2 cdta pimienta megra molida
9. 1 cdta cayanne Pepper
10. 1/2 tz Queso parmesano rallado
11. 1 cda cebollines
12. 3 cdas tomates picados en cuadros pequeños

Instructions to make to make Penne Pasta con Pollo en Salsa Alfredo

1. Sal pimentar a gusto las pechugas y cortar en trozos
2. En una olla hervir el agua con la sal y tomillo. Añadir las pastas luego que esté hirviendo. Hervir por 15 minutos.
3. Calentar sartén a fuego alto, añadir aceite y cuando esté caliente añadir los trozos de pechuga para sellarlas. Usar 1/2 taza del agua donde se cocinaron las pastas, para recoger el sabor que quedó pegado en el fondo del sartén.
4. Bajar fuego a mediano y añadir la salsa a las pechugas y cocinar por 5 minutos, o hasta reducir la salsa a su gusto.
5. Añadir las pastas y cocinar 5 min más. Servir y utilizar queso parmesano, tomate, cayanne pepper y cebollines sobre la pasta para decorar.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Penne Pasta con Pollo en Salsa Alfredo. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!