Arroz Chaufa Peruano

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Arroz Chaufa Peruano. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz Chaufa Peruano is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Arroz Chaufa Peruano is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Arroz Chaufa Peruano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Chaufa Peruano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Arroz Chaufa Peruano using 13 ingredients and 6 steps. Here is how you cook that.

Veronica Cuadros aquí en Cookpad me enseñó a hacer mi primer arroz chaufa y aquí les dejó lo que aprendí ....mi versión 💗
#CocinaMundial2018 Perú

Ingredients and spices that need to be Take to make Arroz Chaufa Peruano:

1. 2 tazas arroz
2. 4 tazas agua
3. 2 cdas aceite
4. al gusto Sal
5. 3 caderas de pollo sin hueso o pechugas
6. Sazón para el pollo yo usé uno que no lleva sal
7. 2 cdas aceite
8. 1/2 pimiento rojo (yo usé de lata)
9. Salsa soya
10. 2 huevos
11. 1 cda aceite
12. 1 cdita jengibre en polvo
13. Cebollas verdes (o de verdeo)

Instructions to make to make Arroz Chaufa Peruano

1. Cocinar primero el arroz en agua hirviendo y 2 cdas de aceite y ten cuidado con la sal pues luego le añadirás la salsa soya. Mientras ir cocinando el pollo en las 2 cdas de aceite y cortar en trozos
2. Cuando esté listo el pollo corta en trozos más pequeños y corta también el 1/2 pimiento. Como es de lata ya esta blando
3. Revuelve los huevos y cocina una tortilla en 1 cda de aceite y cuando esté lista pícala en cuadritos
4. Ahora cuando el arroz esté listo, en un sartén grande añades 2 cdas de aceite y el jengibre en polvo. Y vas echando el pollo ya cocinado y todos los demás ingredientes incluyendo la cebollitas verdes picaditas, menos el arroz ni la salsa soya
5. Y dejas cocinar por unos minutos, entonces añades el arroz (👁 ojo yo no usé todo el arroz, pues uno de mis hijos solo come arroz si es blanco 🤷🏻‍♀️) y mezclas mientras le añades la salsa soya a gusto. Yo usé unas 3 cdas por eso del sodio pero puedes echar más.
6. Listo 🙅🏻‍♀️

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This isn't a total guide to fast and simple lunch recipes but its good something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this special food Simple Way to Prepare Quick Arroz Chaufa Peruano. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!