Pollo En Crema #2

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo En Crema #2. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo En Crema #2 is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Pollo En Crema #2 is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pollo En Crema #2, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo En Crema #2 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo En Crema #2 is 5-7 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo En Crema #2 estimated approx 20 -30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Pollo En Crema #2 using 9 ingredients and 8 steps. Here is how you can achieve it.

La verdad ésta receta me salió de repente porque no sabía que hacer y solo tenía pechuga ,crema y los demás ingredientes.... así que se me ocurrió hacer pollo en crema pero de una forma diferente y un poco distinto de sabor .😊
Espero les guste mis Amig@s 😉😉

Y recuerden: cualquier sugerencia o aporte es bienvenido 😊

Ingredients and spices that need to be Make ready to make Pollo En Crema #2:

1. 1 pechuga entera sin hueso
2. 1 chile verde dulce
3. 2 tomates maduros
4. 1/2 cebolla en juliana
5. 3-4 cucharadas crema (yo use crema salvadoreña) o Lala
6. consomé de pollo
7. sal
8. aceite o mantequilla
9. 2 ajos

Steps to make to make Pollo En Crema #2

1. Primero cortaremos en trozos la pechuga y seguido sancochamos en agua con sal y 2 ajos hasta que los trozos de pechuga estén bien cocidos (7 a 10 minutos aprox.)
2. Cuando ya esta nuestra pechuga cocida la pondremos a escurrir (no botar toda el agua donde cocimos los trozos de pechuga)
3. Ahora ya escurrida por unos segundos la pechuga en trozos, vamos a deshebrarla (todos los trozos de pechuga).
4. Ahora pondremos en una olla honda, mantequilla o aceite y pondremos a freír la cebolla y chile verde en corte juliana, por un minuto y seguido Agregamos los tomates cortados en cuadritos o destripados por nuestras manos (obviamente nuestras manos desde el inicio debemos tenerlas bien lavadas)
5. Ahora agregamos nuestra pechuga deshebrada y la sofreiremos hasta que se revuelva todo. Por unos minutos (5 o 7 minutos aprox.)
6. Cuando todo está bien revuelto agregamos un poco de sal (no mucha sal porque luego con la crema agregamos el consomé de pollo).
7. Seguido agregamos las cucharadas de crema (de nuestra preferencia y revolvemos y agregamos un poco del agua donde cocimos nuestra pechuga en trozos. (no olvidar que ésta agua tiene sal) así que revolvemos todo y si vemos que la crema se ve muy rala (no tan espesa) agregamos más crema y probamos de sabor por si necesita poco o mucho consomé de pollo.
8. Agregamos la cantidad que consideremos de consomé de pollo y dejamos que todo hierva por unos (5 minutos) y listo 😊 para comer acompañado de unos frijoles recién cocidos o fritos

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So that is going to wrap this up with this special food How to Prepare Quick Pollo En Crema #2. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!