Salteado de carne de soya

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Salteado de carne de soya. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Salteado de carne de soya is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Salteado de carne de soya is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Salteado de carne de soya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de carne de soya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de carne de soya is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Salteado de carne de soya using 13 ingredients and 3 steps. Here is how you cook it.

Feliz inicio de semana para todos!!! 🌞🥰

Ingredients and spices that need to be Prepare to make Salteado de carne de soya:

1. 1 caja carne de soya 90 gr
2. 1/2 cebolla blanca
3. 1/2 chiltoma verde
4. 3 dientes ajo
5. 1 trozo pequeño de zanahoria
6. 1 hoja grande de orégano fresco
7. Sal, pimienta
8. 5 hojas hierbabuena (aprox)
9. 1 pizca consomé de pollo
10. 1 jugo de limón
11. 1 cda mantequilla
12. 1 cda aceite de oliva
13. 500 ml agua

Steps to make to make Salteado de carne de soya

1. Lavar y desinfectar muy bien la cebolla, chiltoma, orégano y zanahoria, cortarlos en cubos muy pequeños, asimismo picar finamente el ajo y reservar. Poner a hervir el agua con la pizca de consomé, cuando esté hirviendo agregar a la carne texturizada en un recipiente y dejar reposar por 10 min, escurrir en un colador el agua caliente y enjuagar un poco con agua fresca, sacudiendo el colador para que salga del exceso de líquido
2. Poner la sartén con la cda de mantequilla, agregar la cebolla, ajo, zanahoria y chiltoma, incluso el orégano, y sofreír por unos 2-3 min a fuego medio bajo, apartar un poco en la misma sartén y agregar la cda de aceite y agregar la carne, sofreír por un minuto y mezclar todo, salpimentar y cocinar por unos 3-4 minutos
3. Agregar el jugo de limón, y la hierbabuena picada finamente, mezclar, corregir el sabor y retirar del fuego.

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So that is going to wrap this up with this special food Easiest Way to Prepare Award-winning Salteado de carne de soya. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!