Tilapia salteada con arroz naranja....🇸🇻

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Tilapia salteada con arroz naranja....🇸🇻. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tilapia salteada con arroz naranja....🇸🇻, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tilapia salteada con arroz naranja....🇸🇻 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tilapia salteada con arroz naranja....🇸🇻 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tilapia salteada con arroz naranja....🇸🇻 using 9 ingredients and 3 steps. Here is how you cook that.

Quería comer junto a mis comensales y tuve que hacerles algo que comiences y les gustará y yo poderlo degustar sin alterar mi dieta y recordé que tenía unas tilapias por ahí! así que puse manos ala obra y taraaan aquí los resultados....😅

Ingredients and spices that need to be Prepare to make Tilapia salteada con arroz naranja....🇸🇻:

1. 3 Pescados tilapias
2. 1 bt Aceite de oliva
3. 1/2 Arroz precocido
4. 1 Zanahoria
5. 1/8 Cebolla
6. Consomé de pollo
7. Pimienta molida
8. Romero molido
9. Orégano molido

Instructions to make to make Tilapia salteada con arroz naranja....🇸🇻

1. Primero bañamos en aceite de oliva el torso del pescado previamente limpio y le roseamos con un poco de cada especie, precalentamos una cacerola antiadherente y tiramos el pescado a sudar por 7 min (hoy les debo la foto del salteado pero es fácil) sacamos y dejamos reposar.
2. Elaboramos el arroz así: en una ollita agregamos 1 cuch de aceite y sofreímos zanahoria rallada, cebolla en Juliana y consomé de pollo luego agregamos agua hasta cubrir y dejamos su cocción por 20 min tapamos y dejamos reposar
3. Servimos con unas rodajas de tomate y más especias....... Y Bon a petti 💖

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Tilapia salteada con arroz naranja....🇸🇻. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!