Pan con ajo estilo Corea

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pan con ajo estilo Corea. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pan con ajo estilo Corea is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pan con ajo estilo Corea is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pan con ajo estilo Corea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan con ajo estilo Corea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan con ajo estilo Corea is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan con ajo estilo Corea estimated approx 1 h.

To get started with this particular recipe, we must prepare a few components. You can cook Pan con ajo estilo Corea using 9 ingredients and 7 steps. Here is how you can achieve that.

Este pan lo vi en YouTube de comida coreana "Cocinando Corea"

Ingredients and spices that need to be Take to make Pan con ajo estilo Corea:

1. 1 barra mantequilla
2. 2 cucharadas miel
3. 1 cucharada mayonesa
4. al gusto perejil seco
5. 4 panes bola
6. 1 cabeza ajo picada finamente
7. 1 huevo
8. 90 gr queso crema
9. 1 cucharada azúcar

Steps to make to make Pan con ajo estilo Corea

1. Derretir la mantequilla y ya temperatura ambiente batir con todos los ingredientes huevo, ajo, mayonesa, miel y perejil.
2. En otro recipiente poner el queso crema con el azúcar y batir hasta que se disuelva bien.
3. En cada pan se le hacen 4 cortes simulando rebanadas sin llegar hasta el fondo del pan, o sea sin cortarlos hasta el fondo, esto es para ponerle el relleno por dentro.
4. Ya rellenos por dentro, recomiendo usar una manga pastelera para poder poner el queso crema dentro de los cortes hechos en el pan.
5. Cada pan con el relleno, se sumergen de cabeza en la mezcla de mantequilla, esto para que queden bien impregnados los panes por arriba, si sobra mezcla se puede vaciar sobre los panes.
6. En un refractario o charola para hornear se ponen los panes y se meten al horno a 180° por 10 minutos o al punto deseado.
7. Comer como postre

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So that is going to wrap this up with this special food Easiest Way to Prepare Homemade Pan con ajo estilo Corea. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!