Tacos de molida y vegetales
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Tacos de molida y vegetales. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tacos de molida y vegetales is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Tacos de molida y vegetales is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Tacos de molida y vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de molida y vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tacos de molida y vegetales is 8 tacos. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tacos de molida y vegetales estimated approx 35 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Tacos de molida y vegetales using 11 ingredients and 7 steps. Here is how you cook that.
En mi casa son amantes de los tacos. Por eso debemos de buscar la manera de meterle vegetales y variar la comida. #finde #domingo #tacos #Cookpad #cuidatusalud
Ingredients and spices that need to be Take to make Tacos de molida y vegetales:
- 400 gramos carne molida
- 1 calabacita
- 1 zanahoria grande
- c/n Tortillas de harina
- 4 rodajas grandes de cebolla
- 1 tomate
- c/n acelgas o espinacas
- Para sazonar la carne
- 4-5 bolitas pimienta
- 1/2 cucharada comino
- 1 diente ajo entero
Steps to make to make Tacos de molida y vegetales
- En un sartén cortes aceite y esperas a que se caliente bien. Metes a dorar la carne molida (de res o puerco) con un poco de sal.
- En un molcajete vas a triturar el diente de ajo, el comino y la pimienta y le agregas 3 cucharadas de agua para hacerlo más fácil de verter. Esto lo vacías a la carne.
- Cuando esté bien doradita la carne le agregas la zanahoria y la calabacita en cubitos bien pequeños.
- Agregas el tomate y la cebolla partida en cubitos
- Terminas por agregar las acelgas o espinacas picadas.
- Este platillo lo puedes servir con arroz o en tacos, como lo hicimos nosotros. Para hacerlo con arroz vierte una taza de agua y espera a hervir.
- Prepara tus tacos 😋
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So that's going to wrap this up for this special food How to Prepare Super Quick Homemade Tacos de molida y vegetales. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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